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These macroon cookie recipes are delicious. Just check these out and I’m sure you’ll be amazingly surprised.

So here we go for a great deal of macroon cookie recipes:

>>Sliced Almond Cookie

1 c sliced almonds chocolate bits; for topping

1 egg whites

1/3 c sugar

Preheat the oven to 300. Line a cookie sheet with parchment paper. Stir together the egg white and sugar (I don’t even use a mixer) and then stir in the almonds. Drop by teaspoon (they shouldn’t be more than

2 inches in diameter) and top with a chocolate chip. Bake in regards to 20 minutes until lightly browned. When you remove from the oven mash down the chocolate bit (it makes it look like a dab of icing) and let it cool before removing from sheet.

I use the same ingredients in the feed processor and make balls out of the dough just over an inch in diameter. I flatten them more or less by pushing down drained maraschino cherry on top. I commonly do double the recipe. I make these all year because they’re so simple to make, every one loves them and they are good for pesach.

>>Chewy Role Cookie Bar

1 pk yellow cake mix

1/2 c nuts, chopped

1/4 c butter, melted

2/3 c evaporated milk

36 role candy pieces, halved

Combine cake and nut meats in a medium bowl. Stir in evaporated milk and melted butter or margarine. Blend well. Spread half of cake mixture into a greased 9×13 inch pan. Bake at 350 degrees for 15 minutes. Remove from oven.

Immediately place role pieces, cut side down, over hot crust. Drop remaining cake mixture by teaspoonfuls over role pieces. Bake at 350 degrees for 25 to 30 minutes or until lightly browned. Cut in squares.

That’s it for today! If you want more macroon cookie recipes just check below:


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What’s in the Box
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Most helpful customer reviews

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