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Emeril Hard Anodized 12 Inch Fry Pan With Lid Picture

Emeril Hard Anodized 12 Inch Fry Pan With Lid Picture

Emeril Hard Anodized 12 Inch Fry Pan With Lid Photo

Most helpful customer reviews

9 of 9 people found the following review helpful.
Great frying pan
By C. Clark
This is one of the best fry pans i have ever used, the food literally slides out of the pan, you don’t even need cooking spray!

12 of 13 people found the following review helpful.
excellent pan
By K. Blaine
I have been using this fry pan ever since it arrived, and I like it very much. It cleans beautifully and cooks evenly. The only negative is that the handle does heat up if you are cooking a long time, so you have to be careful. But I am very satisfied nonetheless.

10 of 11 people found the following review helpful.
Good But Not Perfect
By AJB
The Non-Stick pan is above average, but not as good as the Emeril Stainless steel pan. I figured it would be the same pan with an Anodized/non-stick coating on it, but I was mistaken. It does not heat as evenly around the pan as the stainless steel Emeril pan, nor is it as heavy duty. The non-stick portion is pretty good, but it will scratch VERY easily (just like any non-stick I think). However, it is a decent pan and far better than any generic/disposable pan you would get at Walmarts or Sears. I would say it is about the same quality as a mid-range Calphalon pan. Which is surprising, because this pan is actually made by All-Clad. For he price you can’t go wrong. I certainly wouldn’t pay over $40 for the pan though. If you are looking to pay more than that, I would recommend a Higher end Calaphalon or All-Clad pan.

In short, you would be hard pressed to find a better non-stick pan for $40 or less. However, you can get better quality if your willing to fork out the bucks. If you don’t absolutely have to have non-stick surface, then get the Emeril Stainless steel pan (also around $35/$40). FAR better quality for the same price!!

See all 16 customer reviews…